The
first group met us outside and together we walked to the Goulashmuseum for our
group dinner. Goulash is a soup or stew with meat and vegetables and a staple
in Vienna. Different kinds of meat can be used according to the menu at the
restaurant such as beef, veal, horse, chicken, or pork. We were a group of
about 30 people and had to squeeze into a room of the restaurant. I was one of
the last people to get inside so I found one of the last remaining seats and
sat down. I noticed the seat was wobbly but I had had a seat like that before
and figured it’d be okay. I was terribly wrong. As I was scooching the chair
closer to the table, the bottom of the chair just fell out from under me! By
this point I had been awake for over 36 hours so it took a while for me to
process everything. I just kind of sat there with my butt hanging through the
chair trying to figure out what had just happened and how I was going to get
out of it when Nathan, who was sitting next to me, reached over and lifted me
out of the chair as if I was a doll. Everyone at the table was laughing
including me even though I was pretty embarrassed. A waitress came over with a
new chair fairly quickly and I apologized profusely. Things settled down
temporarily and we munched on bread and drank wine while we waited for our food
to come out. I had ordered Kesselgulasch vom Rindsfilet mit Kartoffel or beef
filet goulash with potato and it was served in this copper pot. When served,
the pot was hung from a three-legged metal stand that had a small tealight
candle at the bottom. The waitress for our table had to place several stands in
front of people who had ordered the same thing and I was one of the last people
to have their stands set down. The waitress was in a hurry so when she placed
the stand she didn’t notice one of the legs was hanging off the table. She let
go of the top and before I knew it, the stand tilted forward and the lit candle
fell onto my leg. Again it took a long time to process that there was a lit candle
on my lap due to the lack of sleep so I kind of just stared at it for a while.
Nathan reacted first and was about to swat the candle off my lap when I finally
reached down and picked up the candle. Thankfully only a little bit of wax had
gotten onto my sweater and I hadn’t started a fire in the restaurant so I’d
call that a success. The rest of the meal went smoothly and I had a great time!
The food was delicious, as was the wine, and the company was superb. After the
meal we all took the subway back to the hotel and day 1 in Vienna was complete.
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